T: +44(0)161 212 8511
M: +44(0)778 226 0849
E: sales@maqualityfoods.co.uk
This cassava flour is manufactured by cooking fresh cassava tubers, then drying and milling before sieving the resulting granules into smooth cassava flour. Our cassava flour is manufactured to the highest British Food Standards in accredited [BRC] manufacturing environment.
Our Specialist Cassava Flour comes in the standard sizes below:
| Product Code | Pack Type | Individual Unit Weight | Case Size | Pallet Size |
|---|---|---|---|---|
| CFL02-25 | Sack | 25kg | 1 | 20 |
| CFL02-05 | Bag/Box | 5kg | 2 | 400 |
| Avg Per 100g | |
|---|---|
| Energy | 1334kj (320kcal) |
| Protein | 2.72g |
| Carbohyrdates | 76g |
| of which Sugars | 3.4g |
| Fibre | 3.6g |
| Fat | 0.56g |
| of which Saturates | 0.14g |
| Sodium | 0.028g |
| Ash | 1.24g |
| Calcium | 32mg |
| Iron | 0.54mg |
| Magnesium | 42mg |
| Phosphorus | 54mg |
| Potassium | 542mg |
| Zinc | 0.68mg |
| Manganese | 0.77mg |
Here are a just some of the use for our Specialist Cassava Flour!
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