The complete meal of fufu and soup in one package. Fufu is usually eaten with soup or stew, Sankofa Fufu and Soup comprises of portion of Sankofa fufu flour and sachet of tasty Maq Nkrakra soup powder all in one box.
FUFU PREPARATION: Just add water to Sankofa Fufu flour and mix to a smooth slurry. Cook while stirring, when thickened knead to required texture. Cooking takes 3 to 5 minutes. Serve with soup.
SOUP PREPARATION: Just add water to Maq Nkrakra Soup powder and cook: Nice with meat, fish, or chicken. Contains no artificial ingredients, no added colour.